Destination

Spain

Édition · 2026

A country whose tables hold the highest pressure in Europe and whose old towns hide them behind plain stone doors. Our Spanish chapter opens slowly, on a single street in Cáceres.

Spain enters the edit in the medieval quarter of Cáceres — a town of palaces in pale granite, shut against the heat, opening to courtyards and to one of the great dining rooms in Europe. The country will broaden later — Andalucía, Galicia, the Pyrenees — but the first chapter sits on Plaza de San Mateo, with thirty-six years of two friends behind it and three Michelin stars over the door.

Du carnet · Spain

5 maiTerra Dominicata · EscaladeiA restored Carthusian farmhouse in DOQ Priorat under the Serra de Montsant, a kilometre and a half from the ruined Cartoixa d'Escaladei — twenty-six rooms, twenty-two hectares of organic vines, a chapel, a pool above the valley, and Fran López in the kitchen.
5 maiTorre del Marqués · MonroyoA 1702 manor of the Marqueses de Santa Coloma, restored as a five-star hotel in the Matarraña — eighteen rooms in pale Aragonese stone, the Atalaya del Tastavins kitchen, four outdoor gastronomic corners across the estate, and a long Aragonese pause at the edge of the Beceite mountains.
5 maiHotel Pepe Vieira · RaxoFourteen woodland galpones above the Ría de Pontevedra, behind a two-Michelin-star kitchen written from the Atlantic edge — a Galician landscape hotel from chef Xosé T. Cannas.
5 maiLa Donaira · RondaA 700-hectare regenerative farm in the Serranía de Ronda — nine rooms in a 111-year-old cortijo, ninety Lusitano horses at liberty across the estate, biointensive kitchen gardens, a regenerative vineyard, and a single open kitchen reading from all of it.
5 maiAtrio · CaceresA three-Michelin-star restaurant in the medieval old town of Cáceres, kept since 1986 by Toño Pérez and Jose Polo, with a Mansilla + Tuñón dining room, a circular cellar of forty thousand bottles and the largest collection of Château d'Yquem in the world.
5 maiMater Terrae · EscaladeiThe restaurant inside Terra Dominicata in DOQ Priorat — a separate building of the restored Carthusian farmstead, with Fran López (Xerta, Villa Retiro) at the gastronomic direction and a wine wall of more than three hundred Priorat and Montsant references.

Continuer

Pays voisins.

FranceA country read slowly. From the river light of Paris to the quieter harbours of the south — a deliberate collection of stays, tables and passages where time lengthens.
ItalyA country read aloud. From the cool light of the lakes to the long afternoons of the south — cities, hill towns and tables we keep returning to.
United KingdomA small register on the British Isles — country houses, walled gardens and the longer English weekend.

Spain

Pays voisins.

Un moment à vivre, chaque dimanche.